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meadow florals and a little sea spray
with 15% whole bunches included in the ferment
wild fermented then left on lees for 12 months in French barriques
racy and flowing Loire Valley Sauvignon
Cep by Cep Anjou Rouge 2024 stift-gottweig meadow florals and a littleThis 100% Cabernet Franc is hand harvested from organically tended vines on gravelly shale soils in western Anjou, just across the river from Savennires. The fruit is fully destemmed before spontaneous fermentation. It is raised in stainless steel for just six months, with no sulphur added until bottling. This is bright and aromatic, bursting with pretty floral notes, summer berries and complexing notes of woodsy herbs and earth. It zips through the
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