Wood Handle Stainless Steel Mesh Miso Strainer with Spoon Kitchen Scales Use it as a pre-mixed
Description
Use it as a pre-mixed base for Japanese noodle soups
garlic bread and pungent aioli
rice flour
This stabilises the pan during the heating process and prevents the pan from potential warping
Wood Handle Stainless Steel Mesh Miso Strainer with Spoon Kitchen Scales Use it as a pre-mixedThis stainless steel strainer helps dissolve miso paste into soups and stews. Use the slotted spoon to muddle the paste and push it through the fine mesh. The result is a perfectly smooth broth with rich umami flavour. Some miso pastes, especially the darker kinds, can be grainy. This strainer and spoon set helps to dissolve the paste without any sediment passing through. In Japan, this utensil set is known as a misokoshi. The strainer is small enough
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