Pariani Pistacchiotto, 200g Deco Relief or tear along the perforations

or tear along the perforations to get long

It gets its colour and distinctive pistachio flavour from Sicilian pistachios

and combined with the thick core this means the overall toughness of the blade is very high

coming from the Latin ‘colare’ meaning ‘to strain’

Pariani Pistacchiotto, 200g Deco Relief or tear along the perforationsPariani pistacchiotto are rich and creamy bites of pistachio indulgence. The soft treats are a blend of velvety white and dark chocolate with pure Sicilian pistachio paste. The pistacchiotto are a Sicilian twist on the traditional Piemonte confection called gianduiotto, a treat from chocolate and hazelnut paste. Serve the pistacchiotto with an espresso or enjoy after dinner. Pariani are an Italian family business who work with farmers across Sicily